The New York Times published a wonderful story about a newer, younger generation of farmers that are starting to change the American landscape. There are now younger farmers, spurred on by the local food movement, that have jumped into farming and trying to make this their livelihood. The are also facing a lot of difficulties too. It is hard to find and buy land and equipment. They also need to learn the basics of farming, which, as you can guess, is not easy. While the article focuses on the Eugene, Oregon, you can see how this is being repeated across the country and our area. A really good read if you want to learn a little about what new farmers are facing.
The New Young Farmers
06/18/2018 – June 2018 Newsletter: Building Updates, Board News, a Traveling Cocktail Party and More!
01/22/2018 – Hello, 2018! Join Us Thursday For Happy Hour
10/31/2017 – Resolution Regarding Fiscal Benefits to Member-Ownership
10/30/2017 – Fall 2017 Architecture Update
10/30/2017 – Asking Friends + Family to Join Us on Juniper: A Co-op Cheat Sheet
09/13/2017 – A Challenge For All Of Us
08/31/2017 – $340K and counting
08/28/2017 – Food Justice and Equity
08/02/2017 – How do we build a store? How far along are we?
07/11/2017 – Income and Expenses: The Nuts and Bolts (...Literally) of Our Capital Campaign